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February 14, 2018 @ 4:00 pm - 10:00 pm$45
Enjoy delicious food, great wine, custom cocktails and more with your special someone this Valentine’s Day.
Love will be in the air, and we would love to have you.
Oyster Thermidor topped with micro citrus salad
Nicioise salad dressed with anchovy vinaigrette, olive tapenade, shaved Parmesan, haricots and sous-vide egg
Hokkaido squash bisque with a bacon and Hokkaido seed brittle, finished with a sage crème fraiche
Ravioli stuffed with rabbit confit, brown butter goat cheese and lemon, finished with a consummé and mushroom-root vegetable mirepoix
Olive oil poached Wahoo on a bed of braised fennel topped with a apple and almond germolata finished with a yuzu fruit vinaigrette
Champagne Strawberry coulis with roasted rhubarb, strawberries, creme fraiche cream puff finished with fresh basil
Don’t forget to as about specials on wine by the bottle.