Valentines Day Dinner
February 13 @ 4:00 pm - 10:00 pm
STARTERS
Stuffed Mushrooms – jumbo lumped crab stuffed caps
Rib Stack – over freshly made jalapeño corn bread
SALADS
Spinach Salad – with blueberries, strawberries, red onions, cherry tomatoes and candied pecans with balsamic vinagrette
Traditional Smokey Caesar
MAIN DISHES
Shrimp Scampi Topped Filet – $60
Served with roasted asparagus and creamed mashed potatoes
Potato Crusted SeaBass – $50
Topped with dijon cream sauce, served over wilted garlic spinach
Herb Roasted Airline Chicken – $40
Served over creamy mushroom risotto
French Cut Rosemary Porkchop – $40
Topped with homemade Demi glaze, served with creamed mashed potatoes
DESSERT
Chocolate Mousse Cannolis
