TWENTY ONE AND OCEAN
Our Menu
We at Strong Waters Craft Cocktails & Kitchen would like to recognize the purveyors & artisans who enrich our menu with the finest fresh ingredients.
Strong Waters Craft Cocktails & Kitchen
We at Strong Waters Craft Cocktails & Kitchen would like to recognize the purveyors & artisans who enrich our menu with the finest fresh ingredients.
Low Country Dip
Four rib bones smoked to perfection, served with signature BBQ sauce. Served over jalapeno corn bread with a maple syrup butter.
10 In-house, lightly smoked wings, served in your choice of hot wing sauce, BBQ sauce, or Thai chili. Served with celery & ranch dressing.
Delicious, fresh crab cake, made with lump crab, asiago cheese, & fresh cilantro. Served with a side of lemon butter sauce.
Cream style seafood dip, made with shrimp, corn, & andouille sausage. Served with a side of toast points.
Slow roasted Texas style brisket, served over coleslaw, topped with our signature BBQ sauce & fried jalapenos. Served on slider buns.
Smoked beef, fried goat cheese, arugula, candied bacon, & tomato jam. Served on slider buns.
Three flour tortillas filled with in-house smoked BBQ brisket, coleslaw & fried jalapenos.
Three flour tortillas filled with in-house smoked BBQ pulled pork, coleslaw, & fried jalapenos.
Three flour tortillas filled with in-house smoked BBQ chicken, coleslaw, & fried jalapenos.
Three tacos filled with blackened fish, cotija cheese, lettuce, & Pico de Gallo.
BBQ Brisket Tacos
Three tacos filled with grilled chicken in a savory asada sauce, lettuce, cotija cheese, & Pico de Gallo.
Three tacos filled with steak in a savory asada sauce, lettuce, cotija cheese, & Pico de Gallo.
Seared Scallop Salad
Charred hearts of romaine, smoky Caesar dressing, shaved asiago cheese, finished with garlic cheese croutons.
Add Chicken - $5.00 | Add Shrimp - $6.00
Fried Shrimp with a Sweet & Spice drizzle, served over mixed greens, shredded cheese, corn & poblano pepper salsa, Pico de Gallo, avocado & crispy tortilla strips, with choice of dressing.
Seared scallops, mandarin oranges, craisins & crumbled goat cheese, served over mixed greens with choice of dressing.
Ranch, Bleu Cheese, Honey Mustard, Italian, Balsamic Vinaigrette or Caesar
All handhelds served with a side of french fries.
Juicy beef blend patty, bacon jam, caramelized onions & fried pickles. Served on a brioche bun with a side of spicy ketchup.
In-house, slow smoked brisket, topped with a sweet & tangy BBQ sauce, coleslaw & fried jalapenos. Served on a brioche bun.
Fried jumbo shrimp, lettuce & tomato, topped with a homemade aioli and served on a hoagie roll.
Shaved and slow cooked tri-tip steak, fontina cheese & caramelized onions, topped with a Dijon aioli sauce.
BBQ Pulled Pork Sandwich
In-house slow roasted, smoked & pulled pork, signature BBQ sauce, coleslaw & fried pickles. Served on a brioche bun.
Fresh crab cake, made with jumbo lump crab, served with lettuce, tomato & homemade aioli. Served on a brioche bun.
Marinated chicken, crisp bacon, fresh lettuce, tomato & avocado spread. Served on multi-grain toast.
Juicy beef blend patty, topped with cheddar cheese, crisp bacon , homemade BBQ sauce, lettuce & tomato. Served on a brioche bun.
Coastal Crab Cakes
Strong Water's Specialty Dish - Blackened shrimp, served over gnocchi & tossed with an asiago andouille Cajun sauce.
Grilled scallops, topped with a lemon butter sauce. Served with a side of grilled asparagus.
Grilled Mahi, topped with a mango chutney. Served with a side of grilled asparagus.
Fresh crab cakes, made with jumbo lump crab, asiago cheese & cilantro. Served with a side of lemon butter sauce and grilled asparagus.
Slow-cooked and smoked BBQ brisket. Served with red bliss mashed potatoes and street corn.
Slow-roasted and sliced tri-tip steak, topped with a cabernet demi-glaze and served over red bliss mashed potatoes with a side of grilled asparagus.
8oz Airline chicken, cooked in fresh herbs. Served with a side of red bliss mashed potatoes and candied Brussel sprouts.
50 Day dry aged 14oz strip steak, grilled to perfection & topped with compound butter. Served with a side of red bliss mashed potatoes.
Select Two Entrees. Served with Red Bliss Mashed Potatoes & Street Corn.
* Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Lemon Bars & Blueberry Coulis